ingredients for 5 people.
For 10 enchiladas :
- 10 wheat tortillas
- 500 g ground meat
- 1 massive onion
- 3 tablespoons oil
- 1 small bell pepper
- 1 can peeled tomatoes
- 1 can kidney beans
- 2 cloves garlic, minced
- 1 tablespoon Mexican spices
- 1 tablespoon flour
- 1 pork bouillon dice
- 1 teaspoon grated warm pepper (non-compulsory)
- 10 g butter
- a hundred g grated cheese
- 20 cl cream
- salt and pepper
Steps:
Step 1
Chop the onion and fry it in oil in a big frying pan. while the onions start to brown, upload the meat and let it brown.
Step 2
Then add the peeled tomatoes, garlic, spices, pork inventory dice, rinsed kidney beans and let simmer for 1/2 an hour.
Step 3
add a spoonful of flour to thicken the mixture slightly, upload salt to flavor (be cautious, the dice is already quite dirty!).
Step 4
Preheat oven to th. 7 (210°C).
Step 5
limited the bell pepper into very small cubes.
Step 6
forestall the cooking manner and upload the diced peppers and, if important, the chili paste.
Step 7
location 3 tablespoons of the mixture on every tortilla and arrange them in a buttered baking dish, folded aspect down.
Step 8
Sprinkle grated cheese and drizzle with cream.
Step 9
vicinity within the oven for 20 minutes and serve at once.
